Mexican
Description
VegVegan StandardJainSaatvikVeganOil FreeOnion Lovers
Restaurant-style Mexican at home in minutes — mix, cook, serve. A bold, fiery tadka with Coriander Leaves that does the work for you.
- 1 Cook for 15 minutes until soft.
- 2 Stir in the whole Mexican pouch (20 g) and simmer so the spices open up.
- 3 What you add fresh for this dish — vegetables, paneer, oil, cream — is not recorded anywhere yet, and it is most of the cooking.
- 4 Serve. This makes about 370 g, enough for 2 people.
Our pack contains
- iCookMagic Mexican pouch20 g
Not included in pack
- Cooked beans150 g
- Mixed vegetables100 g
- Tomato puree100 g